is a totally Chinese or maybe Korean (who knows) dish personified because he/she/it has a penchant for necromancy.
This dish has been fermented for 20 years and is able to study Advertising Arts somehow despite being food.
Kimchi is terribly lazy, loves to eat and sleep and schadenfreude. ITS TRU BRAH
‘SUP. Smoky Skell here.
1 year ago
with 4 notes